Our hand-picked, chemical-free, steam-distilled wild oregano oil is sourced directly from the Mediterranean and blended with certified organic, cold-pressed olive oil, offering a bold, smooth flavor with antioxidant benefits. The rare Origanum minutiflorum species used boasts an impressive 93.14% carvacrol concentration, the highest among oregano oils. Grown in the pristine Turkish wilderness at high altitudes, it remains untouched by modern contaminants. Scientific research and Olympic-standard testing ensure the potency and purity of this oregano oil, validated for its natural carvacrol content.